We’re dishing up a whole weekend of EAT in 2020

We’re dishing up a whole weekend of EAT in 2020

Everyone’s favourite foodie festival has expanded to include a series of partner events that will run over the entire weekend and provide a richer and more delicious experience for visitors and locals alike.

Friday March 6th…. Merimbula Wharf Restaurants ‘Three Chefs’ opening event – a degustation style event, presented by three of the regions most accomplished chefs

Saturday March 7thWheeler’s Seafood Restaurant’s ‘EAT edition Long Table’ lunch. Wheeler’s turns their exquisite culinary skills to uncovering local specialities and pairing them with regional wines

Saturday March 7th….Rockpool Cafe at Club Sapphire presents the inaugural Craft Beer Festival. 12noon to 6pm. Meet bespoke brewers from local and interstate and enjoy all things beer. Exhibitors include, but are not limited to Capital Brewing, BentSpoke, Jindabyne Brewing, Long Stocking Brewery, Cupitts & more…

Sunday March 8th…The Big One! EAT Merimbula 10am-2pm. Join us at Fishpen for a bustling market style event with inspired dishes featuring local produce.

Sunday March 8th…Craft Beergustation Dinner presented by Rockpool Cafe at Club Sapphire. 6.30pm to 9.30pm. Great food paired with great beer. Need we say more.

Contact the venues directly to book your place or click the links above to book (where applicable).

Other partner events soon to be announced so stay tuned…